Mix it up with oriental flair this weekend. Fire up your PotjieKing™ and get cooking!
Stir Fry-day! Happy weekend PotjieKing™ Tribe.
Take your tastebuds to China with this Chinese Crispy Beef Recipe.
This week we decided to do something a little different. We hope you enjoy the video of Ben cooking me dinner!
Ingredients for your Chinese Crispy Beef Recipe:
1/2 teaspoon salt
100 g corn starch
450 g topside of beef, cut into matchstick strips
2 cups vegetable oil
3 medium carrots, scraped and cut into matchstick strips
2 spring onions, cut into 1 cm sections
2 dry red chilies, shredded
3 garlic cloves, crushed
6 teaspoons sugar
2 tablespoons soy sauce
4 tablespoons wine vinegar
For a stir fry you want a lot of heat so pack a full layer of briquettes onto the coal grid inside your PotjieKing™ and place a couple fire lighters in the bottom section and get that going. Once the briquettes have stopped smoking, place your wok onto the PotjieKing™ to heat up.
”If more of us valued food and cheer and song above hoarded gold, it would be a merrier world”
– J. R. R. Tolkien