White bread – crusts removed
Cherries – fresh, glazed or tinned
1 egg – whisked
Butter for frying
Pack 8 – 9 briquettes onto the coal grid inside your PotjieKing. Put a couple of firelighters in the bottom section and get that going. When the briquettes are ready, place the griddle plate on (skottel side up) to heat up. While that is happening, prep your roll-ups.
Sprinkle with cinnamon sugar and whipped cream.